Application Note: K-Patents refractometers are the ideal devices for monitoring the concentration of milk from the beginning of the process to the end to ensure a product that meets legal standards and recipe requirements, and to obtain a final product of high quality and long shelf life.
March 6, 2017
Application Note: Extracted from brown algae seaweed, sodium alginate is a multi-purpose, skin and nutrition safe ingredient used in different industries. The pharmaceutical industry has found alginates especially useful due to their gel forming, non-toxic and highly absorbent properties. Medical dressings made of alginate fibers are ideal for burns and open wounds as they help to accelerate the healing process.
February 27, 2017
Application Note: There are many benefits of using synthetic casings over natural. These include better processing characteristics, better strength and uniform quality, which in turn enable producing sausages continuously in large volumes with less costs. Furthermore, synthetic casings are available according to demand and are vegan edible and suitable for Kosher and Halal sausages, contrary to the natural casings.
April 7, 2016
Application Note: Alcoholic and soft drink mix, e.g. Chuhai (an alcoholic drink originating from Japan) is prepared by mixing carbonated water flavored for example with grapefruit juice, and alcoholic beverage, such as whiskey, vodka or shōchū (a Japanese distilled beverage).
March 26, 2015
K-Patents has released a new application note on protein concentration and diafiltration. Diafiltration is a technique using ultrafiltration (UF) membranes to separate the components of solutions and suspensions based on their molecular size, although other factors such as molecular shape and charge can also play a role.
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